JOIN US FOR SEASON 5 OF THE CREEK DINNER SERIES
The Creek Dinner is a wine-guided, live-fire communal dining experience set in extraordinary outdoor landscapes. Each evening unfolds around a thoughtfully curated multi-course menu with paired wines, gathered at a long table placed along the water and beneath the lights
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Designed to feel immersive, unhurried, and deeply connected to place, The Creek Dinner invites guests to slow down and share a meal rooted in land, season, and atmosphere.
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The Creek Dinner at Bells Reserve
18 & 19 Sep 2026
For our fifth season, The Creek Dinner returns to Bell’s Reserve just outside Nashville in Kingston Springs, Tennessee.
Set within a 600-acre preserve with more than a mile of Harpeth River frontage, this remarkable landscape becomes home to a long communal table beneath the lights.
Chef Patrick McCandless of Rambler Events will once again build his live-fire kitchen on site, crafting a seasonal menu inspired by the land and the river.
Two evenings. Limited seats.
Explore the details and reserve your place at the table.
The Creek Dinner Tuscany
30 Sep - 15 Oct 2026
In southern Tuscany’s Maremma, vineyards stretch toward the sea and life unfolds around the table.
Hosted by James Evans of The Creek Dinner, this intimate, wine-centered week gathers guests at a historic country estate surrounded by vineyards and grazing land. Days are spent visiting small, place-driven winemakers, cooking over fire with local chefs, sharing long meals, and exploring the traditions of Tuscany’s Butteri cowboys.
This is not a tour. It is a gathering — rooted in land, wine, and the rhythm of Maremma.
Limited to a small group.
Explore the full itinerary and reserve your place.
The Creek Dinner Montana
Summer 2026
In Summer 2026, The Creek Dinner travels west — gathering at a yet-to-be-announced riverside setting in Big Sky country
A limited summer evening.
A mountain setting.
A communal table beneath the open sky.
Location and firm date to be announced.
